You may have noticed that I haven’t been writing as many blog posts recently.
For several years I’ve been working really hard on creating content for a project called Histamine Haven. It’s time to put all my focus there.
You may have noticed that I haven’t been writing as many blog posts recently.
For several years I’ve been working really hard on creating content for a project called Histamine Haven. It’s time to put all my focus there.
Do you love a wine and cheese event? A beautiful and tasty charcuterie board filled with cheeses, olives, cured grass-fed meats and dried fruit, complimented with a well paired organic wine is perfect for social gatherings.
Does it love you back, or do you get a bit of heartburn or GERD afterwards? Or maybe a migraine develops.
If you can figure out which food compounds are contributing to your symptoms, you can make better food choices, and eat foods that make you feel better.
If you’ve ever tried Brazilian Cheese Bread, you’ll know how amazing the little bread balls are. Here is a cheese free version that I’ve created for my upcoming book Histamine Haven. These are grain-free, dairy-free, egg-free, nut-free and low-histamine and low-salicylate. Just wait til you try them! Crusty outside, gooey inside!
Call the clinic to book a complimentary 15-minute meet & greet or to book your first full appointment. If you aren’t sure if I’m the right practitioner for you, start with the 15-minute meet & greet.